***Pricing will be available upon account approval.***
Description
This cider is produced from no less than 20 different varieties of apples. This gives it a very nice balance between the sweet, bitter and acidic varieties. After a fermentation process that is modified in its length to produce the brut, demi-sec and doux varieties, and light filtration, it is bottled in order to naturally develop its own natural gas. This gives it the fine bubbles that we are known for.
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\nTasting Notes:
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\nPours a hazy amber colour with a thin ring of head. The aroma of dry apples, mild barnyard, hay, glue and vinous notes. The taste is sweet apples, tannic notes, mild must and vanilla. Medium-bodied, good balance, soft carbonation. Best served over ice.
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